Beef Rump Roast- UNCLE MIKE'S BEEF

Uncle Mike raises his beef just to the North of the Fort Collins Farm Store.  He pastures his cows year round where they graze grass and in the winter months supplements their diet with alfalfa, hay and brewer's grains.  Occasionally these cows are given flaked corn to help keep the energy levels up.  Mike's herd is small, which allows for each cow to be given extraordinary amounts of attention and care.  This extra effort shows up in the flavor and quality of the meat! 

Slow cook in the crock pot with some taters and root veggies.  This is where the term meat and potatoes comes from!