Raised in open pastures fenced by an electric fence. These hogs are loving life in the fields and it shows in the flavor!!
Full Rack of Baby Back Ribs ~2-2.5 lbs
2 Boneless Pork Chops per Package
1 lb pack of Loose Breakfast Sausage
1 lb Pack of loose Pork Sausage- Chorizo
~1 lb Cured Shoulder Slices AKA Cottage Bacon
~1 lb Cured Shoulder Chunks AKA Cottage Bacon
(2) Country Style Ribs per Package
Bone-In Cured Ham Roast (~7.5-10lbs)
1 lb Package of Plain ground Pork- No Seasoning
~1 lb Package of (4) Large Link Bratwurst- German Flavor
~1 lb Pack of (4) Large Link Italian Sausages
~1 lb Package of (4) Pork Jalapeño Cheddar Bratwursts
~1.25 lb package of Pork Liver
Pack of Back Fat
Pork Neck and Femur BONES
~1 lb Package of (4) Pork Bratwursts
Bone-In Pork Shoulder Roast (~5.5-7.75lbs)
Bone-In Pork Shoulder Roast (~4-5.5 lbs)
(1) Pork Steaks per Package
Boneless Pork Tenderloin ~1lb each
One Full Rack of Spare Ribs (~2.75-4 lb Racks)
~1lb Pack of Loose Spicy Italian Sausage