2 Bone-In and Skin On Split Breasts

Whole Chicken ~4.75 lbs

1 lb Pack of loose Pork Sausage- Chorizo

1 Dozen Large Eggs

1 lb Package of Plain ground Pork- No Seasoning

(4) Large Link Bratwursts per package

~1.25 lb Chicken Hearts

1 lb package of loose ground Pork Sausage

~1 lb Package of (4) Pork Jalapeño Cheddar Bratwursts

100 % Grass Fed Grass Finished

~1 lb package of Chicken Liver

~1.25 lb package of Pork Liver

1 Pint Grade A Maple Syrup

Pack of Back Fat

~1lb Pack Pork Kabob/Diced Pork

Bone-In Pork Shoulder Roast (~5.5-7.75lbs)

Bone-In Pork Shoulder Roast (~4-5.5 lbs)

One Full Rack of Spare Ribs (~2.75-4 lb Racks)

Whole Turkey MED-LARGE ~18 lbs

1 Side of a Whole Bone-In Skin-On Breast Split

1 Whole Bone-In Skin-On Turkey Breast

1 Turkey Leg and Thigh per Bag ~2.75 lbs

2 Whole Turkey Wings